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We hope you got insight from reading it, now let’s go back to potato & king oyster mushroom with garlic anchovies recipe. To cook potato & king oyster mushroom with garlic anchovies you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato & King Oyster Mushroom with Garlic Anchovies:
- You need 3-4 Potatoes
- Get 3-4 King Oyster Mushrooms
- Prepare 1 clove Garlic *finely chopped
- Use 4-5 fillets Anchovies in Olive Oil *finely chopped
- Take 2 tablespoons Olive Oil
- Provide 2 Spring Onions *finely chopped
- Prepare Soy Sauce
Steps to make Potato & King Oyster Mushroom with Garlic Anchovies:
- Wash and peel Potatoes, then cut into small wedges. Cook in the microwave or water in a saucepan until just soft. I cook them using my microwave on full power for 6 to 7 minutes, tossing and turning a couple of times.
- Slice King Oyster Mushrooms, chop up Garlic, Anchovies and Spring Onions.
- Heat Olive Oil in a frying pan, add Garlic, softened Potatoes and sliced King Oyster Mushrooms, and cook until potatoes are browned and mushrooms are soft.
- Sprinkle chopped Spring Onions and some Soy Sauce before serve.
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