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We hope you got benefit from reading it, now let’s go back to thai style savory fish sauce with oyster mushrooms recipe. You can cook thai style savory fish sauce with oyster mushrooms using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Thai Style Savory Fish Sauce with Oyster Mushrooms:
- Provide 50 grams oyster mushrooms
- Get 2 tablespoons fish sauce
- Get 2 tablespoons lime juice
- Prepare 1 tablespoon coconut palm sugar
- Take 3 chopped shallots
- Get 5 chopped big fresh garden chili pepper
Instructions to make Thai Style Savory Fish Sauce with Oyster Mushrooms:
- Wash and clean the mushrooms and bring them to parboil about 2-3 minutes.Then put them in cold water and set aside.
- Coarsely chopped the mushrooms and put them in the bowl along with the chopped chili peppers and shallots.
- Dissolve the sugar with the fish sauce and lime juice until the sugar is melt.Pour it to the mushrooms mixture bowl and toss them lightly to combine.Now it's ready to serve.
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