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Oyster mushroom kadhai
Oyster mushroom kadhai

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We hope you got benefit from reading it, now let’s go back to oyster mushroom kadhai recipe. To cook oyster mushroom kadhai you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Oyster mushroom kadhai:
  1. Provide 250 gm oyster mushroom
  2. Take 1 big capsicum
  3. Use 2 onions
  4. You need 100 gms paneer
  5. Use 2 tomatoes
  6. Prepare 1/2 tsp Ginger garlic paste
  7. Take as needed Butter
  8. You need to taste Dry powdered spices (chilli,turmeric, coriander,garam masala,salt)
Instructions to make Oyster mushroom kadhai:
  1. Sabse pahle mushroom ko namak haldi ke pani main 2 minutes yk boil kar ke achhe se wash kar le
  2. Butter daal kar usmain cubes main kati pyaaj, capsicum bhoone,adrak lahsun paste daalkar 2 minutes aur bhoone, tomatoes add karain..
  3. Achhe se bhun jane par dry powderd masale add karain..oil chhodne par 2tspoon cream daalain
  4. Ab usmain mushroom, paneer add karain..salt daal kar 5 minutes dhk kar pakayain.
  5. Greavy rkhna chahe toh thoda sa milk add karain..last main garam masala aur kasoori maithi add karain
  6. Hare dhaniye se garnish karain

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