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Oyster Mushroom Biriyani
Oyster Mushroom Biriyani

Before you jump to Oyster Mushroom Biriyani recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. At times, if your comfort food is candy or another junk food, this is true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that, when you eat them, can improve your mood. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Some grains are actually excellent for repelling bad moods. Quinoa, barley, millet, etc are great at helping you be happier. They help you feel full as well which can truly help to better your mood. It’s not hard to feel depressed when you are starving! The reason these grains elevate your mood is that they are not difficult for your body to digest. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to oyster mushroom biriyani recipe. You can have oyster mushroom biriyani using 19 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Oyster Mushroom Biriyani:
  1. Provide 250 gms Basmati Rice
  2. You need 1box Oyster mushrooms
  3. Take 1 big onion sliced fried
  4. Prepare 1 onion chopped
  5. Take 1 tomato chopped
  6. Take 7-8 cloves Garlic
  7. Provide 1 inch ginger
  8. Get leaves Coriander
  9. You need leaves Mint
  10. Take As required Desi ghee
  11. Provide to taste Green chilli
  12. You need to taste Whole spices of your choice
  13. You need As required Cashew
  14. Take as required Kewra water
  15. You need As required Coriander powder
  16. You need to taste Chilli powder
  17. Take As required Turmuric
  18. Prepare to taste Salt
  19. Provide 2-3 spoon Curd
Steps to make Oyster Mushroom Biriyani:
  1. Soak rice in fresh water for atleast 1 hour prior. And deep fry onions till brown keep aside.
  2. In a wok add all whole spices, ginger garlic green chillies & onion saute for 3 min. Add tomatoes cook till soft.
  3. Once cooked add curd, mint leaves, coriander leaves, mushrooms & mix then well. Let it cook for 2-3 min.
  4. Add soaked rice with water half of the fried onions. Cover with a heavy lid & let it cook for 20 min on low flame. (can even give dum) check after 20 mins add kewra water and serve hot woth onion raita.

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