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Before you jump to Mushroom Hakka noodles recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let’s go back to mushroom hakka noodles recipe. You can cook mushroom hakka noodles using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Mushroom Hakka noodles:
- Prepare packet Cooked hakka noodles
- Get 1/2 tsp weniger (optional)
- Use 3 tsp Oil
- Provide 1/2 tsp Chopped ginger and garlic
- Take 2 Green chili chopped
- Provide Spring onion (white & green)
- Use 200 gms Sliced mushroom
- Use 2 Capsicum green, yellow chopped
- Get 2 tsp Dark soy sauce-
- Prepare 2 tsp Light soy sauce
- Prepare 1/2 tsp Red chilli sauce
- Provide 1/2 tsp Pepper
Steps to make Mushroom Hakka noodles:
- In a wok, heat some oil add the finely chopped ginger and garlic
- Now add the green chillies slit and add some sliced spring onion
- Add the slides Capsicum and give it a stir
- Now add the slides mushrooms add some of the dark soy sauce, light soy sauce,red chilli sauce and stir it
- Now add the cook hakka noodles
- Garnish with spring onion green and serve hot.
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