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Tuscan Shrimp Ravioli
Tuscan Shrimp Ravioli

Before you jump to Tuscan Shrimp Ravioli recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Most of us think that comfort foods are terrible for us and that we need to keep away from them. At times, if your comfort food is a high sugar food or another junk food, this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. Several foods actually do boost your mood when you consume them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Grains can be good for overcoming a bad mood. Quinoa, barley, teff, millet, etc are all good for helping you be in a happier state of mind. They help you feel full too which can truly help to better your mood. It’s not hard to feel depressed when you are starving! The reason these grains elevate your mood is that they are easy for your body to digest. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn brings up your mood to a happier place.

See, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to tuscan shrimp ravioli recipe. To cook tuscan shrimp ravioli you only need 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Tuscan Shrimp Ravioli:
  1. Use 1 lb raw shrimp clean & deveined
  2. Use to taste Salt
  3. Provide Fresh black pepper
  4. Provide 10-12 oz fresh spinach
  5. You need 2 oz sundries tomatoes I used 2 romaine and added for garnish your choice
  6. Use 1/4 cup chicken broth
  7. Use 5 garlic cloves fresh
  8. Provide 1 1/2 cup heavy whipping cream
  9. You need 1 bag cheese ravioli
  10. Provide 2 peppers 1 green 1 red
  11. Take Extra virgin olive oil
Instructions to make Tuscan Shrimp Ravioli:
  1. Peel an Devein shrimp
  2. Peel smash garlic cloves I used a food processor measure out chicken broth an whipping cream set aside
  3. Cool ravioli according to package 5-7mins I did
  4. Preheat large pan non stick add 2tbsp of extra virgin olive oil add garlic green peppers an red peppers along with spinach cook spinach until it starts to wilt remove veggies an garlic set aside
  6. Add 2tbs of olive oil an Shrimp cook until pink an opaque make sure to flip shrimp
  7. Add the veggies you set aside add broth an whipping cream along in the pan with the shrimp
  8. Add the cooked ravioli slowly
  9. Salt an pepper to taste I used a creole season stir carefully in medium heat I like my sauce thick so I cooked it until the texture I like on low but u can cook for additional 3-5 mins medium heat

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