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Apple Pie Tartlets
Apple Pie Tartlets

Before you jump to Apple Pie Tartlets recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been conditioned to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that basically can improve your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Some grains are truly wonderful for fighting off bad moods. Millet, quinoa, barley, etc are terrific at helping you be happier. They help you feel full also which can truly help to make your mood better. Feeling hungry can be awful! The reason these grains are so good for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn takes your mood to a happier place.

So you see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to apple pie tartlets recipe. To make apple pie tartlets you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Apple Pie Tartlets:
  1. Get 1 cup finely chopped apple
  2. Provide 1/4 cup lemon curd
  3. Provide Topping….
  4. Get 1/2 cup All purposes flour
  5. Take 3 tablespoons sugar
  6. You need 1/2 teaspoon Ground cinnamon
  7. Use 1/4 cup cold butter
  8. Use as needed Icing sugar for dusting
Instructions to make Apple Pie Tartlets:
  1. In a small bowl, combine apples and lemon curd. Spoon into turt shells.
  2. In another bowl, combine the flour, sugar and cinnamon, cut in butter until mixture resembles fine crumbs. Spoon over apple mixture. Place on an ungread baking sheet.
  3. Preheated the oven 180°C for 10 minutes.
  4. Bake at 18 - 20 minutes or until golden brown. Cool on wire racks for 5 minutes. Dust with icing sugar.
  5. Serve warm or at room temperature.

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