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Bartlett Pear Tart
Bartlett Pear Tart

Before you jump to Bartlett Pear Tart recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.

Many men and women do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. Its also wise to understand that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. Because of this we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

While some of you enjoy having your snack foods, instead of reaching for the chips try grabbing some nuts. Almost all nuts will have lots of protein and you can also find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. These fatty acids are essential to helping your body produce the proper amounts of hormones your body needs for a healthy lifestyle. If you do not get the fatty acids you’ll need your body will actually not be able to generate a number of of the hormones that it needs.

For those of you who want to start living a healthier life the tips above will be able to help you do that. Also if you remove all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to bartlett pear tart recipe. You can cook bartlett pear tart using 12 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Bartlett Pear Tart:
  1. You need 2 bartlett pear
  2. Provide //Tart//
  3. Take 70 g Salted butter
  4. Use 35 g sugar
  5. Take 1/2 egg
  6. Provide 140 g Flour
  7. You need //Cream filling//
  8. Get 160 g Heavy whipping cream
  9. Prepare 1.5 egg
  10. Prepare 35 g sugar
  11. Take 2 TBSP flour
  12. Get 1 tsp vanilla extract
Instructions to make Bartlett Pear Tart:
  1. Heat the oven to 320F.
  2. In a large bowl, melt butter at room temperature. Mix butter with electric mixer until it’s white and creamy
  3. Add sugar in small batches, divided into three times. Add egg in the same way, in small batches, divided into three times and mix it very well.
  4. Add sifted flour and mix it well.
  5. Wrap with plastic wrap and rest it in the refrigerator for 30 minutes.
  6. Spray oil and sprinkle flour to the pie pan. Keep it in the refrigerator.
  7. In the large bowl, add all the ingredients of the cream filling and mix it with mixer, 1 minute.
  8. Cut the pear into 1/2 inch slice. Keep the cut pear in a bowl with sugar (1 tsp) water to prevent color change.
  9. Take the tart out from the fridge and massage the tart with hand to release the air.
  10. Spread parchment paper on a large cutting board and start spreading the tart a little bigger than the size of the pie pan.
  11. Put the pan upside down on the tart and flip it together. Push down the tart into the pan.
  12. Poke the crust with a fork. Lay pears, pour the cream filling.
  13. Bake it for 45 minutes at 320F. Keep it at room temperature until it cools down, and then store it in the refrigerator. Serve after it cools down.

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