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PINEAPPLE CAKE 🍍🎂
PINEAPPLE CAKE 🍍🎂

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We hope you got benefit from reading it, now let’s go back to pineapple cake 🍍🎂 recipe. You can cook pineapple cake 🍍🎂 using 9 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make PINEAPPLE CAKE 🍍🎂:
  1. Take 9 eggs
  2. Provide 1 and half teaspoon vanilla essence
  3. Prepare 2 1/4 cup flour
  4. Take 1 and half cup icing sugar
  5. Use 6 tablespoon any oil
  6. Get 6 tablespoon warm milk
  7. You need 2 whipped cream pack
  8. Use 2 cups Sliced pineapple
  9. Provide 2 cups sugary water to make the cake juicy
Instructions to make PINEAPPLE CAKE 🍍🎂:
  1. Separate the egg white from egg yolks
  2. Mix vanilla essence in egg yolks by hand and set them aside
  3. Beat the egg whites and add sugar by dividing it into 3 potions. Make the egg white fully fluffy. It will take 8 to 10 minutes
  4. Mix the egg white into egg yolk and beat with electric beater to mix it thoroughly
  5. Sieve the flour into the batter and slowly mix it into the eggs and HAND SPATULA. THIS IS THE MAIN STEP IN SPONGE CAKE. DON'T USE THE ELECTRIC BEATER.Flip the flour up and down and fully mix it.
  6. In a separate bowl add warm milk, oil and two cups of the formed batter and mix them fully
  7. Now pour the oil batter into the original batter
  8. Mix with spatula and pour the batter into the baking paper lined tray, grease with oil
  9. Preheat the oven to 180 C and bake it for 25 to 30 minutes
  10. ASSEMBLING: - Cut the cake in two layers between the center
  11. On the bottom half pour half of sugary water, the whipped cream
  12. Spread the half of pineapple slices chunks
  13. Place the other layer on this prepared layer
  14. Again put the remaining sugary water, and decorate it with whipped cream and pineapple chunks
  15. DELICIOUS AND SUPER SOFT PINEAPPLE CAKE IS READY 🌹🌹❤️

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