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Upside Pineapple Down Cake
Upside Pineapple Down Cake

Before you jump to Upside Pineapple Down Cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and should be avoided. Often, if your comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods could be super healthy and good for you. There are several foods that, when you consume them, can better your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Grains can be excellent for driving away a bad mood. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel better. These foods can help you feel full for longer as well, which is a mood improver. Feeling starved can really make you feel awful! The reason these grains elevate your mood is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn takes your mood to a happier place.

As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to upside pineapple down cake recipe. To make upside pineapple down cake you only need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Upside Pineapple Down Cake:
  1. Use 180 gm All-purpose flour
  2. Use 100 gm Sugar
  3. Take 1 1/4 tsp Baking powder
  4. Get 1/2 tsp Baking soda
  5. Provide 1/4 cup Curd
  6. Use 90 ml Oil
  7. Use 1/2 cup Milk
  8. Provide 2 tbsp Butter
  9. Prepare 1/2 tsp Yellow colour
  10. Provide 1 tsp Pineapple essence
  11. Get As needed Pineapple juice
  12. Get 4 slice Tined pineapple
  13. Use 4-5 Cherry
  14. Use 4 tbsp Brown sugar
Instructions to make Upside Pineapple Down Cake:
  1. In a large bowl mix all dry ingredients.
  2. Sieve them twice.
  3. I a mixing bowl add all wet ingredients beat it till mix completly.
  4. Add flour mixture to wet ingredients in portion.
  5. Make a thin cake batter.
  6. Grease the cake tin dust it.
  7. Sprinkle brown sugar layer in bottom all over tin.
  8. Arrange pineapple slice and cherry and pour cake batter over it tape it.
  9. Bake it in preheated over or cooker till done check it by inserting toothpick.
  10. Take it out let it cool for mins.cut and serve it.

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