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Pineapple Cake
Pineapple Cake

Before you jump to Pineapple Cake recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

The one thing that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. It’s also advisable to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have little or no nutritional value. You will be pleased to know that we are going to inform you of a few of the foods that you ought to be eating every day.

You have to remember your mother and father telling you to actually eat your vegetables, that is simply because this is really important for a healthy body. You may already know that the majority of of the vitamins you need each day can be found in various vegetables, but you will also be able to find required potassium in vegetables as well. One of the vegetables that can supply you with the potassium you’ll need is broccoli. Spinach is also something that you may want to start eating more of as it contains a lot more vitamins and minerals than other vegetables.

By simply following some of the suggestions above you will see that you will end up living a healthier life. Also if you cut out all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to pineapple cake recipe. To cook pineapple cake you need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Pineapple Cake:
  1. Prepare 100 gm all-purpose Flour/ Maida
  2. Take 50 gm Sugar
  3. Get 1 Tsp Baking Powder
  4. Use 1/2 Tsp Baking soda
  5. Prepare 1/4 Tsp Pineapple Essence
  6. Use 100 gm Chopped Pineapple
  7. Use 50 ml water
  8. Use 50 ml Oil
  9. Use 150 gm Whipping Cream
  10. You need 4-5 Drops Yellow Food Colour
  11. Take 80 ml Sugar Syrup
  12. You need 30 gm Black Fondant (Ready to use)
Steps to make Pineapple Cake:
  1. Baking Sponge Cake :In a bowl, sieve maida,sugar, baking powder, baking soda.
  2. Then add pineapple essence and Water. - Beat for 5 minutes in clockwise direction. - Add oil then beat for 5 minutes on low speed.
  3. Transfer in a greased circle mold. Microwave:Set temperature at 160 degree celcius for 30minutes - - Cooker: Remove whistle and keep the mold and close with lid.Keep it on low flame for 30-35minutes
  4. Allow the cake to cool. Once done then cut the cake into two halves. It's time to assemble the cake. On a board or plate put layer of cake, soak evenly with sugar syrup, add pineapple cubes evenly. Add top layer of cake, with the help of whipping cream cover the sides and top layer of the cake. Keep it in frigde for about 2-3 hours.
  5. Design the cake with yellow whipping cream with the help of star nozzle. Make eyes and smile with help of back fondant.

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