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Crab Masala
Crab Masala

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We hope you got benefit from reading it, now let’s go back to crab masala recipe. You can cook crab masala using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Crab Masala:
  1. Provide Crab – 4 medium size cleaned
  2. You need 1 tsp Fennel Seeds –
  3. You need Onion – 1 large chopped finely
  4. Use Green Chilli – 2 slit
  5. Get Leaves Curry
  6. Take Ginger Garlic Paste – 1 tblspn
  7. Take Coriander Powder – 1 tblspn
  8. Prepare 1 Tomato
  9. Prepare 2 tsp Chilli Powder –
  10. Prepare 1/2 tsp Turmeric Powder –
  11. You need 2 tsp Garam Masala Powder –
  12. Take to taste Salt
  13. Take 4 tbls Oil
  14. Use Water – 1/2 cup to 1 cup
Steps to make Crab Masala:
  1. Heat oil in a pan, crackle in cumin and fennel seeds. - - Add in onions, green chilli and curry leaves and saute this till golden brown.
  2. Add in ginger garlic paste and cook for 1 min. - Add in tomato and cook till mushy.
  3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8.
  4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves.

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