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Fluffy cocoa pancakes
Fluffy cocoa pancakes

Before you jump to Fluffy cocoa pancakes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been conditioned to believe that “comfort” foods are not good for the body and should be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be really nourishing and good for you. There are several foods that, when you eat them, can better your mood. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.

Cold water fish are wonderful for eating if you want to battle depression. Salmon, herring, tuna, mackerel, trout, and so on, they’re all loaded with omega-3 fatty acids and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s gray matter. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to fluffy cocoa pancakes recipe. You can have fluffy cocoa pancakes using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Fluffy cocoa pancakes:
  1. You need 1 cup flour
  2. Prepare 2 tbsp white sugar
  3. You need 1 tsp salt
  4. Get 2 tbsp baking powder
  5. Prepare 2 tbsp cocoa powder
  6. Take 3 tbsp melted butter
  7. Provide 1 cup milk
  8. Prepare 1 egg
Instructions to make Fluffy cocoa pancakes:
  1. In a large bowl: flour, baking powder, sugar and salt.
  2. Using a fork, sift together the dry ingredients.
  3. In a cup, put the butter and cook it for approximately 20 seconds. Just make sure it's melted and not burnt. Set aside until later.
  4. Put the milk and eggs in the bowl with the dry ingredients and whisk until combined. Take the melted butter and stir into the batter.
  5. Add a tsp of oil and spread it around the pan then turn heat to medium. You want your pan pretty hot. You'll be working fast!!
  6. Drop 3-4 tablespoons of batter into the same spot on the pan and let sit for a minute or so. Carefully work your slicer under the pancake and flip it. Cook the other side about the same amount of time, take out of the pan and place on a plate. repeat till all your batter is finished
  7. Enjoy!!!

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