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Joy's Own Version of Sauted Mussels with seaweeds toppings
Joy's Own Version of Sauted Mussels with seaweeds toppings

Before you jump to Joy's Own Version of Sauted Mussels with seaweeds toppings recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

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Cold water fish are excellent if you wish to feel happier. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two things that truly help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can basically help you overcome depression.

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to joy's own version of sauted mussels with seaweeds toppings recipe. You can cook joy's own version of sauted mussels with seaweeds toppings using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Joy's Own Version of Sauted Mussels with seaweeds toppings:
  1. Prepare 1 kilo mussels
  2. Take Ginger (cut into strips)
  3. Take Fresh Tomatoes
  4. Prepare Green long chilli pepper (3pcs)
  5. Provide Onion (minced)
  6. Provide 2 tablespoon cooking oil
  7. Get Garlic (minced)
  8. Prepare magic sarap (1 small sachet)
  9. Get Spring onion (for toppings)
  10. Provide Seaweeds (for toppings)
  11. Get spinach (can use petchay also)
Instructions to make Joy's Own Version of Sauted Mussels with seaweeds toppings:
  1. Prepare the ingredients..
  2. Wash the mussels with water
  3. Add the 2 tablespoon of oil to the heated pan
  4. Saute the garlic, onion and tomatoes
  5. Then add the mussels and saute a little and add 2 cups of water then add the long chilli pepper, ginger and the spinach, let it simmer for 5 minutes or it depends on how the mussels u wanted to be cooked (ako kasi gusto ko lutong luto ang mussels😀) then season it w/ magic sarap and when the mussels shells opened already so it means it's already cooked so remove it from the pan and transfer to a bowl for serving 😋 and add some sliced fresh tomatoes and seaweeds for toppings and charan lafang nah😂

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