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Crispy onion rings
Crispy onion rings

Before you jump to Crispy onion rings recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been conditioned to think that comfort foods are terrible and are to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be very healthy and good for you. Some foods really do improve your mood when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is excellent for moods. You knew it had to be mentioned in this article, right? Green tea is loaded with an amino acid referred to as L-theanine. Research has proven that this amino acid induces the production of brain waves. This will improve your brain’s concentration while also relaxing the rest of your body. You were already aware that green tea could help you be healthier. Now you know that green tea can improve your mood too!

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Go with these tips instead!

We hope you got insight from reading it, now let’s go back to crispy onion rings recipe. To make crispy onion rings you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Crispy onion rings:
  1. Provide 1 medium onion
  2. Take 1-1 1/2 cup self raising flour
  3. Use 1-2 tsp cajun seasoning
  4. You need 1 pinch black pepper
  5. Provide 1 pinch hot pepper
  6. Provide 1/2 tsp salt or to taste
  7. Prepare 2-3 eggs
  8. Take 1 cup breadcrumbs
Instructions to make Crispy onion rings:
  1. Rinse the onion and cut into approximately ¼ inch rings. Carefully separate the rings from each other (setting aside the smaller ones for other recipes)
  2. İn a bowl, mix flour and all the other dry ingredients except bread crumbs and set aside
  3. Beat the two eggs in another bowl
  4. Put the bread crumbs in another separate bowl
  5. Coat the onion rings with the flour mixture
  6. One at a time, dip the onion first in the egg mixture, then the breadcrumbs. Back again into the egg mixture and back into bread crumbs. Shake to remove excess and set aside. Repeat till all onions are coated
  7. Fry in medium hot oil turning the sides till they are golden brown
  8. Serve with your favourite sauce

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