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Crispy Onion Rings
Crispy Onion Rings

Before you jump to Crispy Onion Rings recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us believe that comfort foods are bad for us and that we need to avoid them. Often, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods can be super nutritious and good for you. There are a number of foods that really can boost your moods when you consume them. When you feel a little down and are in need of an emotional boost, test out a few of these.

Your mood could really be helped by green tea. You just knew it had to be mentioned in this article, right? Green tea is loaded with a specific amino acid called L-theanine. Research has proved that this amino acid promotes the production of brain waves. This will improve your brain’s concentration while simultaneously loosening up the rest of your body. You likely already knew it is not difficult to become healthy when you consume green tea. Now you are well aware that green tea helps you to elevate your moods also!

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to crispy onion rings recipe. To cook crispy onion rings you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Crispy Onion Rings:
  1. You need 2 large onions, sliced into rings
  2. Get 1 1/2 cup flour
  3. Prepare 1 cup milk, depending on how thick you would like your onion rings
  4. Take 1 tsp baking soda
  5. Get 1 cup bread crumbs
  6. Provide 1 tsp salt
  7. Take 1 Salt and Pepper to taste
  8. Take 1 Vegetable oil for frying
Instructions to make Crispy Onion Rings:
  1. Preheat oil for frying .
  2. Put flour, baking soda, and salt in a shallow bowl. Dip onions into the flour mixture to coat. Put onions aside.
  3. In the same dish that the onions were coated in, add the milk until blended.
  4. Put bread crumbs into another shallow dish. Dip the onions into the batter then into the bread crumbs. Do so with all of the onion.
  5. Fry a few at a time. DO NOT crowd the pot. Fry for about 5-7 minutes or until golden brown. Drain on paper towel and season with salt and pepper.

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