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Fish noodle ring (luncheon dish)
Fish noodle ring (luncheon dish)

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We hope you got benefit from reading it, now let’s go back to fish noodle ring (luncheon dish) recipe. To make fish noodle ring (luncheon dish) you only need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Fish noodle ring (luncheon dish):
  1. Provide 1 cup egg noodles
  2. Take 1 1/2 cups hot milk
  3. You need 1 cup soft bread crumbs
  4. Provide 1/4 cup butter melted over hot water
  5. Use 3 eggs
  6. Provide to taste Onion seasoning
  7. Provide to taste Salt
  8. Take 1 tablespoon chopped fresh parsley
  9. Take 1 pimento chopped
  10. Get 2 cups grated cheese
  11. Get to taste Pepper and paprika
  12. Take to taste Celery salt
Instructions to make Fish noodle ring (luncheon dish):
  1. Break noodles into boiling water, cook until tender. Turn into colander and pour cold water over noodles.
  2. Mix hot milk, bread crumbs, butter, seasoning, add well-beaten eggs.
  3. Fold milk-egg-bread mixture into noodles, pour into buttered ring mold, set in pan of hot water, bake in 350 oven until firm about 45 minutes.
  4. Just before serving, unmold noodles on large plate,fill center of mold with creamed chicken,creamed lobster,creamed mushrooms.

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