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Baked Falafel
Baked Falafel

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We hope you got benefit from reading it, now let’s go back to baked falafel recipe. You can cook baked falafel using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Baked Falafel:
  1. You need 1 cup chickpeas
  2. You need 4 tbsp chopped parsley
  3. You need 1 tsp chopped coriander leaves
  4. Take 1 tsp jeera(cumin seeds)
  5. You need 1 tbsp chopped garlic
  6. Provide 2 tsp sesame seeds
  7. Prepare 1-2 tbsp besan for binding optional
  8. Provide as needed Oil for greasing tray & little oil to drizzle on falafel
  9. Get 1 tsp Lemon juice
  10. Prepare to taste Salt
Instructions to make Baked Falafel:
  1. Put the chickpeas in a bowl with plenty of cold water; soak overnight; boil with salt until 90% done before boiling wash chickpeas in running water so all gas out - 2. Drain & place chickpeas in food processor with onion, garlic,cumin, parsley,coriander & lemon juice
    1. Add salt & process until the mixture forms a coarse texture ; add sesame seeds - 4. Shape the mixture in to walnut size ball & flatten them slightly
    1. In a preheat oven grease the tray& arrange the falafel - 6. Change the sides frequently bake it until golden - 7. Serve with tahini / yogurt mint dip
  4. If you want make little spicy you can add 1-2 green chilli while grinding & fry them also but nowadays people wants healthy so baked one I make

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