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Before you jump to Instapot Soft Chicken Tacos recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
In general, people have been trained to think that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this is true. At times, comfort foods can be utterly nutritious and good for us to eat. Some foods really do improve your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.
Put together a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to boost your mood. This is possible since these foods have a bunch of magnesium which increases serotonin production. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more you have of it, the more pleasant you will feel. Not just that, nuts, particularly, are a fantastic protein source.
As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Test out these tips instead!
We hope you got benefit from reading it, now let’s go back to instapot soft chicken tacos recipe. You can have instapot soft chicken tacos using 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Instapot Soft Chicken Tacos:
- Take 3 boneless skinless chicken breasts
- Prepare 1 (15.25 oz) can corn, drained
- You need 1 (10 oz) can Rotel drained
- Get 1 onion, sliced
- You need 1 jalapeno, chopped
- Provide 1 lime
- Prepare Seasonings of choice:
- Take black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy
- Prepare Soft taco shells
- Use Toppings of choice:
- Get cheese, lettuce, tomato, sour cream, guacamole, taco sauce
Instructions to make Instapot Soft Chicken Tacos:
- Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice.
- Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice.
- Dice into chunks and return to Instapot.
- Slice onions and chop jalapenos and cut lime in half.
- Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients.
- Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well.
- Set up topping station and put in middle of taco shells.
- Enjoy!
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