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Southern Livings Cream cheese pound cake
Southern Livings Cream cheese pound cake

Before you jump to Southern Livings Cream cheese pound cake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Most of us think that comfort foods are not good for us and that we need to avoid them. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are several foods that actually can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try a couple of these.

Eggs, believe it or not, are great for helping you fight depression. Just make sure that you do not throw out the yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks in particular, are rich in B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and feel a lot happier!

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let’s go back to southern livings cream cheese pound cake recipe. To make southern livings cream cheese pound cake you need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Southern Livings Cream cheese pound cake:
  1. Use 1 packages cream cheese at room temperature (8 oz.)
  2. Take 1/8 tsp salt
  3. Use cake
  4. Provide 1 1/2 cup butter-room temperature
  5. Use 3 cup sugar
  6. Take 6 large eggs
  7. Get 1 tbsp pure vanilla extract
  8. Take 3 cup all purpose flour (i use 1 1\2 cup cake flour and 1 1\2 cup all purpose flour)
Instructions to make Southern Livings Cream cheese pound cake:
  1. Preheat oven 300°F
  2. Mix butter and cream cheese with an electric mixer
  3. Gradually add sugar and beat 5 minutes. Add eggs one of the time and allow to incorporate before adding more. Then stir in vanilla
  4. Sift flour and salt and gradually add to mixture. Beat until well blended
  5. Pour batter into a well grease and floured bundt or tube cake pan
  6. Place two cups of water in an oven proof container on the rack next to the cake
  7. Bake the cake at 300°F for 1 hour and 45 minutes until cake is done or toothpick comes out clean.
  8. After cake has cooled decorate as desired

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