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My Salt n Pepper Seasoning Chicken drum sticks. 😀
My Salt n Pepper Seasoning Chicken drum sticks. 😀

Before you jump to My Salt n Pepper Seasoning Chicken drum sticks. 😀 recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been trained to believe that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are some foods that, when you eat them, may improve your mood. When you are feeling a little down and need an emotional boost, try a few of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3s and DHA. DHA and omega-3s are two things that promote the quality and the function of your brain’s grey matter. It’s the truth: consuming tuna fish sandwiches can actually help you battle your depression.

Now you realize that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to my salt n pepper seasoning chicken drum sticks. 😀 recipe. You can cook my salt n pepper seasoning chicken drum sticks. 😀 using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare My Salt n Pepper Seasoning Chicken drum sticks. 😀:
  1. Take 8 Chicken Drumsticks
  2. Prepare 1/2 Cup Plain Flour
  3. Take 2 Egg whites
  4. Prepare 1/4 Cup Salt n Pepper Seasoning
Instructions to make My Salt n Pepper Seasoning Chicken drum sticks. 😀:
  1. Mix the flour and seasoning together in a bowl. Add egg whites to another bowl.
  2. Dip the chicken in the egg white and then into the flour mix. Lay them on greaseproof paper spray with a little olive oil and bake in a preheated oven180°C for 30 45 minutes.
  3. When they come out cooked you could dip them again and deep fry for 3 minutes. Serve cooled

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