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We hope you got benefit from reading it, now let’s go back to chicken tacos recipe. You can cook chicken tacos using 18 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Chicken tacos:
- Get 1 whole chicken, or several large breasts
- Get 3 Tbsp olive oil
- Prepare 1 cup tomato sauce
- Prepare 1 (15 ounce) can of diced tomatoes
- You need 1 Tbsp chilli powder
- Prepare 2 tsp paprika
- Prepare 1 tsp salt
- Take 1 tsp cumin
- Get 1 tsp garlic powder
- Prepare 1/2 cup water
- Take As needed Corn tortillas
- Get Some Cabbage salsa
- Use 1/2 cabbage
- You need 1/4 bunch cilantro
- Provide 1 lime
- Get 3 Tbsp mayonnaise
- Provide 1 large clove of garlic chopped and mashed with
- Prepare 1 tsp salt until creamy
Steps to make Chicken tacos:
- Boil the chicken in salted water until it pulls apart with a fork. I use a frozen whole chicken or frozen chicken breasts and boil them in water the covers them for 1.5 hours. OR now that I have an instapot I cook them under pressure for 1 hour, this uses much less water. (make sure to cook those bones down for soup later)
- Take chicken out of the water and allow to cool until you can handle it. Then using two forks, or your hands, shred the chicken.
- Heat oil in a large frying pan and add all of the incredients and cook until well combined. Adjust seasonings to taste.
- To prepare the corn torialls, wrap in a wet papertowel and microwave for 1:30 or unil they are all soft and a little curley.
- Serve with cabbage salsa. Make sure to mash the garlic, it really helps spread out the flavour.
- Other variations include fish tacos, beef tacos, and refried bean tacos.
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