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We hope you got benefit from reading it, now let’s go back to braised spare ribs with galangal recipe. To cook braised spare ribs with galangal you need 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Braised Spare Ribs with Galangal:
- Take Spare Ribs
- Provide Marinade
- Use 1 tbsp soy sauce
- Take 1 tsp white pepper
- Take Ingredients A
- Take Chopped shallots
- You need Chopped garlic
- Prepare Sliced galangal
- Use 1 cinnamon stick
- You need 2 star anise
- Take Sauce Ingredients
- Provide 3 tbsp soy sauce
- Prepare 1 tbsp dark soy sauce
- Take 1 tbsp sugar
- Use 1 tsp salt
- Provide 1/2 tsp white pepper
Instructions to make Braised Spare Ribs with Galangal:
- Marinate meat for 1 hour.
- Sitr fry Ingredients till aromatic. Add in meat and stir fry for a while.
- Add in sauce ingredients and let the sauce coat the meat. Place everything in a slow cook pot.
- Add in water just cover the meat. Heat up till boiling and lower down heat and simmer for 1 hour till meat is soft. Garnish and serve.
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