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Stuff Radish paratha
Stuff Radish paratha

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We hope you got insight from reading it, now let’s go back to stuff radish paratha recipe. To cook stuff radish paratha you only need 13 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook Stuff Radish paratha:
  1. Use For stuffing
  2. You need 2 Grated radish
  3. Get 1 teaspoon salt
  4. Get 1 teaspoon red chilli powder
  5. Get 1 teaspoon garam masala
  6. Use 1 teaspoon chat masala
  7. Take 2 teaspoon coriander powder
  8. Provide 1 pinch hing(asafoetida)
  9. Get For dough
  10. Use 2 cup wheat flour
  11. Prepare 1 teaspoon salt
  12. Prepare 1 teaspoon ajwain(carom seeds)
  13. Take as needed Ghee for cooking paratha
Instructions to make Stuff Radish paratha:
  1. Take wheat flour and add salt.
  2. Knead dough using water
  3. Keep aside for 15 minutes
  4. Take grated radish and keep it in centre of cotton cloth and squeeze all it's water
  5. Now add all spices in it.
  6. Now take one small ball from dough
  7. Roll it small
  8. Apply little ghee in middle of it and keep one teaspoon stuffing.
  9. Close it from the edges.
  10. Now from light hand roll paratha, if needed apply dry flour.
  11. Pour it on hot tawa.
  12. When one side is cooked flip it and college from other side.
  13. Apply ghee on both the sides and cook it.
  14. Serve hot with butter, chutney, achar.

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