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Before you jump to Corn Dog Mini Muffins recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
A lot of us have been taught to believe that comfort foods are terrible and should be avoided. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are some foods that basically can boost your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.
Eggs, believe it or not, can be really terrific at dealing with depression. Just see to it that you do not throw away the egg yolk. Every time you want to cheer yourself up, the yolk is the most vital part of the egg. Eggs, specifically the yolks, are full of B vitamins. B vitamins can be fantastic for elevating your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try to eat an egg and feel a lot better!
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to corn dog mini muffins recipe. To make corn dog mini muffins you need 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Corn Dog Mini Muffins:
- You need 1/2 cup flour
- Prepare 1/2 cup yellow corn meal
- Provide 1/4 tsp baking soda
- Get 1/4 tsp salt
- Get 1/2 c buttermilk
- You need 1/4 cup sugar
- You need 1/4 cup unsalted butter, melted
- Provide 1 egg
- Get 6 beef franks, cut into 2 inch pieces
- Take Ketchup and mustard for serving
Steps to make Corn Dog Mini Muffins:
- Preheat the oven 180 C
- Lightly coat 24 mini muffin tin
- In a large bowl combine flour, cornmeal, baking soda and salt.
- In the other bowl whisk together buttermilk, sugar, melted butter and egg.
- Pour mixture over dry ingredients, and stir until moist.
- Scoop 1 tbsp batter into each cup and place 1 hot dog into the centre.
- Bake the muffin for 8 - 10 minutes or until cooked and golden brown
- Serve with ketchup and mustard.
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