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Beignets (pre 5m; machine 2h, fry 10min)
Beignets (pre 5m; machine 2h, fry 10min)

Before you jump to Beignets (pre 5m; machine 2h, fry 10min) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been conditioned to believe that “comfort” foods are bad for the body and have to be avoided. If your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are several foods that really can boost your moods when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

Your mood could really be helped by green tea. You were simply anticipating to read that, weren’t you? Green tea is loaded with a certain amino acid referred to as L-theanine. Studies have found that this specific amino acid can actually stimulate brain waves. This helps focus your mental energy while simultaneously calming your body. You were already aware that green tea could help you be so much healthier. Now you know that green tea can elevate your mood also!

You can see, you don’t need to eat junk food or foods that are bad for you to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to beignets (pre 5m; machine 2h, fry 10min) recipe. You can have beignets (pre 5m; machine 2h, fry 10min) using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Beignets (pre 5m; machine 2h, fry 10min):
  1. You need 1 package active dry yeast
  2. Prepare 1 1/2 C warm water 100 to 115 degrees F
  3. Provide 1/2 C granulated sugar
  4. You need 1 tsp salt
  5. Use 2 large eggs
  6. You need 1 C evaporated milk
  7. You need 7 C all-purpose flour
  8. Prepare 1/4 C butter
  9. Get Oil for deep frying
  10. Provide Powdered Sugar for dusting (or
  11. Take burying depending on taste)
Steps to make Beignets (pre 5m; machine 2h, fry 10min):
  1. Put all things (no the oil) in bread machine, setting 19 for bread white dough.
  2. When it is ready, and rise twice as big, take it out, roll to a thin layer.
  3. And then use a cutter 2X2 inch or a round one, and then put them to oil to fry, they puff like a little pillow.
  4. Dust with icing sugar, serve hot. put rest of the dough in to fridge, can use for up to a week.

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