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We hope you got insight from reading it, now let’s go back to sausage and peppers recipe. To cook sausage and peppers you need 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Sausage and peppers:
- Take 8 Italian sausage, I prefer hot
- Prepare 4 clove garlic, chopped
- You need 1 large yellow onion
- You need 1 green pepper
- You need 1 red pepper
- You need 1 yellow pepper
- Take 3 tbsp olive oil
- You need 1 tbsp paprika
- Take 1/2 tsp chili flakes (optional)
- Provide 1 salt and pepper
- You need 1/2 cup white vinegar (optional)
Steps to make Sausage and peppers:
- Start by browning the sausage in a pan over medium-high heat.
- Pre heat oven to 350°
- Cut the onion and peppers into chunks (2-3 inch squares)
- Combine onion, peppers, garlic, oil and spice in a glass baking dish. Mix well to coat everything in oil and spice.
- Once sausage is brown, transfer to a plate and cut them each in half.
- Spread sausage around on top of the onions and peppers and place in the oven middle rack.
- Bake uncovered for 60-80 minutes stirring every 20 minutes.
- (Optional) If you are adding the vinegar, add it 20 minutes before taking the sausage and peppers out of the oven.
- Serve it hot with fresh Italian rolls or along with a pasta dish or rice.
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