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Sausage, Onions, and Peppers Batch 4
Sausage, Onions, and Peppers Batch 4

Before you jump to Sausage, Onions, and Peppers Batch 4 recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Something that you shouldn’t eat no matter what is the varied foods that you will find at all of those take out places. These types of foods are loaded with bad fat and also have little or no nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you should be consuming every day.

Citrus fruit will be one of the greatest things that you can have for your desserts, instead of having a piece of cake or ice cream. All of the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. A thing you may want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For people who want to get started living a more healthy life the tips above will be able to help you do that. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to sausage, onions, and peppers batch 4 recipe. You can have sausage, onions, and peppers batch 4 using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Sausage, Onions, and Peppers Batch 4:
  1. Get 1 large onion
  2. You need 12 ounces beef smoked sausage
  3. You need 1/2 green bell pepper
  4. Provide 1/4 cup extra virgin olive oil
  5. Provide 1-1/2 tablespoons mayonnaise for each bun
  6. Take 1-1/2 teaspoon yellow prepared mustard for each bun
  7. Get 3 slices potato buns for sausages
Instructions to make Sausage, Onions, and Peppers Batch 4:
  1. Heat the oil. Slice the onion and pepper. Cut the sausage into thirds and lengthwise all the way through. Sauté the onion and peppers in the oil till onions are translucent.
  2. Add the sausage cut side down and sauté till just crisp. Turn the sausage.
  3. When done set aside. Add mayonnaise to the buns. Add 1 slice sausage then cover with onions and peppers. Add mustard then another slice of sausage and top with a bit of onion and peppers. Serve I hope you enjoy!!

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