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Before you jump to Vegetables fritters recipe, you may want to read this short interesting healthy tips about
Foods That Make Your Mood Better.
A lot of us have been conditioned to believe that comfort foods are bad and are to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be really nourishing and good for you. Several foods honestly do elevate your mood when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.
If you would like to fight depression, try eating some cold water fish. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can seriously elevate your mood.
You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to vegetables fritters recipe. You can cook vegetables fritters using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Vegetables fritters:
- Provide 1 cup Besan / Gram flour
- Prepare 1/4 cup cornflour
- Use 1 cup Spinach chopped
- You need 1 onion large thinly sliced
- You need 2_3 potato chopped
- You need 1/4 cup fresh chopped green garlic
- Use 1 tsp cumin seeds
- Take 1 tsp coriander roasted crushed
- Prepare 1 tbsp chilli powder
- Provide 1 tbsp chilli Flakes
- You need 2 pinch baking soda
- Get to taste Salt
Instructions to make Vegetables fritters:
- Igredients collect karey (Collect all ingredients)
- Phir besan main sub masaley dal dain (Add all ingredients with gram flour)
- Phir vegetables add kar day (Add vegetables)
- Phir achi trha mix kar lain (Mix it with water lightly)
- Phir oil gram karein or aik tbsp jitna materials oil main daltey jaein flame medium honi chahiey (Heat up the oil and put 1tbsp material in the pan and turn ur flame medium)
- Phir jub colour change ho jaein tu on kal dain garam garam fritters cutni ke sath serve karein (Fry it then it changes colour take it out all fritters and serve with chutney)
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