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Roasted veggies with sunshine egg
Roasted veggies with sunshine egg

Before you jump to Roasted veggies with sunshine egg recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. There are a number of foods that really can raise your moods when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly terrific at fighting back depression. You need to see to it, though, that what you make includes the yolk. The egg yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, the yolks particularly, are loaded with B vitamins. B vitamins can actually help you improve your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–work better. Try eating an egg and cheer up!

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to roasted veggies with sunshine egg recipe. To cook roasted veggies with sunshine egg you only need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Roasted veggies with sunshine egg:
  1. Get 1 large capsicum
  2. Get 1 large red bellpepper
  3. Take 1 large yellow bellpepper
  4. Take 2 large onions
  5. Prepare A few green chillies
  6. Prepare As per taste Salt,sugar and black pepper
  7. Provide 1 tablespoon ginger garlic paste
  8. Provide 1 tbsp tomato and soya sauce mixed together
  9. Get 1 large egg
Instructions to make Roasted veggies with sunshine egg:
  1. Dice cut all the veggies and keep them separate. Sprinkle salt over.
  2. In a frying pan heat oil and stir fry all the veggie with ginger garlic paste and mixed sauces.
  3. Add sugar and black pepper
  4. Poach the egg in another pan.
  5. Assemble in a serving plate all the cooked veggies and top up with the poached egg.
  6. Serve hot.

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