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We hope you got benefit from reading it, now let’s go back to super delicious buttermilk biscuits recipe. You can cook super delicious buttermilk biscuits using 6 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Super delicious buttermilk biscuits:
- Get 2 cup all-purpose flour
- Provide 2 tsp baking powder
- You need 1/4 tsp baking soda
- Use 1 tsp salt
- Use 7 tbsp unsalted butter cut into thin slices, chilled in freezer
- Use 3/4 cup cold buttermilk
Steps to make Super delicious buttermilk biscuits:
- Preheat oven to 425°F (220 degrees C)
- Whisk flour, baking powdre, salt and baking soda together in a large bowl
- Cut butter into flour mixture with a pastry blender until the mixture resembles coarse crumbs, about 5 minutes.
- Make a well in the center of butter and flour mixture. Pour in 3/4 cup buttermilk; stir until just combined
- Turn dough into a floured work surface pat together into a rectangle
- Fold the rectangle in thirds. Turn dough a half turn, gather any crumbs and flatten back into a rectangle. Repeat twixe more, folding and pressing dough a total of three times.
- Roll dough on a floured surface to about 1/2 inch thick
- Cut out 12 biscuits using 2 1/2 -inch round biscuits cutter
- Transfer biscuits to the prepared baking sheet. Press an indent into the top of each biscuit with your thumb.
- Brush the tops of biscuits with 2 tablespoon of buttermilk
- Bake in the preheated oven until browned, about 15 minutes.
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