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We hope you got benefit from reading it, now let’s go back to leah's cheddar, garlic, buttermilk biscuit adapted from good hou recipe. To make leah's cheddar, garlic, buttermilk biscuit adapted from good hou you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
- Prepare 4 1/2 cup bread flour
- Provide 2 tsp baking powder
- Get 2 tsp baking soda
- You need 1 1/2 tsp salt
- Use 2 tbsp butter flavored shortening (original recipe called for lard)
- Take 2 cup buttermilk
- Take 1 cup shredded sharp cheddar cheese
- Take 3 garlic cloves
- Get 2 tbsp softened butter
Steps to make Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
- Sift the flour, baking powder, baking soda and salt together.
- Mix the shortening in well and gradually add the buttermilk.
- Add the Cheddar and garlic
- Knead until very smooth. On heavy board, roll to 1/2 inch thickness, cut with medium round cutter and bake about fifteen minutes in an oven heated to 450 °. Brush tops with butter. serve piping hot.
- Note: This is a HEARTY, dense biscuit. Don't expect light and fluffy.
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