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Chicken dumplings
Chicken dumplings

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We hope you got insight from reading it, now let’s go back to chicken dumplings recipe. You can cook chicken dumplings using 22 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chicken dumplings:
  1. Use For filling
  2. Prepare 200 g Chicken minced
  3. Take 1 clove Garlic minced
  4. Provide 2 tbsp Carrot minced
  5. You need 2 tbsp Capcicum minced
  6. Take 2 tbsp Cabbage minced
  7. You need 1 tsp Green chilies minced
  8. Prepare 1 tbsp Onion minced
  9. Get 1 tsp Venigar
  10. Provide 1 tbsp Soy sauce
  11. Get 1 tsp Chilli sauce
  12. You need 1 tsp Black pepper powder
  13. Use to taste Salt
  14. You need For dough
  15. Use ForWhite dough
  16. Provide 1 cup All purpose flour
  17. Take 1 tsp Salt
  18. You need Water
  19. Take For green dough
  20. Use Spinech leaves 5pcs
  21. Provide 1/2 cup All purpose flour
  22. Take 1/2 tsp Salt
Instructions to make Chicken dumplings:
  1. First of all we prepare filling. For filling minced all vegetables and set a side
  2. Now put chicken mince in a bowl and add all veggies
  3. Now add all filling ingredients one by one
  4. Mix it and set a side
  5. Now prepare dough take one cup flour add salt and make dough and give it rest for 1 hour
  6. For colour dough take spinach leaves pour hot water and then cold water
  7. Now grind it and strain it now we have green colour for kneading the dough
  8. Now we use this water for colour dough we knead the dough for 10 min and give it rest for 1 hour put it under samp cloth
  9. After 1 hour knead the dough for 3 min and divide it into two parts
  10. Now roll green dough cylinderical shpe and roll it lenghtwise
  11. Roll also white dough into sylindrical shape and put it on green dough and joint it with the help of pinch now shape it about 1 inch radius cylinder and cut it ino pieces
  12. Now flate it and just roll it like thin disk
  13. I make 24 dumplings from the dough
  14. Now put the stuffing into dumpling sheets and make dumpling
  15. Now place dumplings in greased baskit and steam it for about 13 to 15 minutes(use steamer if you have)
  16. After 15min take out dumplings and ejoy hot with sauce

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