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Chicken Momos or dumplings
Chicken Momos or dumplings

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We hope you got insight from reading it, now let’s go back to chicken momos or dumplings recipe. You can cook chicken momos or dumplings using 27 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Chicken Momos or dumplings:
  1. Prepare Dough
  2. Get 1 cup maida/All-purpose flour
  3. Get as needed Water
  4. Provide to taste Salt
  5. You need For filling
  6. Prepare 1 cup mashed chicken
  7. Use 1/3 cup cabbage chopped
  8. You need 1/2 cup onion chopped
  9. Prepare 1/4 cup capsicum chopped
  10. Use 10 garlic cloves
  11. Prepare 1 inch ginger
  12. You need 1 green chilli
  13. Use 1 tsp soya sauce
  14. Get 1 tsp black pepper powder
  15. Take 1 tbsp schezwan sauce
  16. Take 1 tbsp oil
  17. Use to taste Salt
  18. Prepare Chutney
  19. Take 5 dried red chilli
  20. Prepare 1 tomato
  21. Get 4 garlic clove
  22. Get to taste Salt
  23. Use Garlic sauce
  24. Use 1 egg white
  25. Prepare 2 garlic cloves
  26. Provide 1/2 cup Oil
  27. Get to taste Salt
Instructions to make Chicken Momos or dumplings:
  1. For dough, take the maida and add salt to taste. Add water bit by bit and simultaneously knead the dough. After reaching little sticky consistency, stop adding water and start kneading the dough. Make a ball and keep aside for 30 minutes
  2. In hot pan, add the chopped onions, ginger galic paste, green chilli and saute until golden brown.
  3. Add the cabbage, soya sauce, szechwan sauce, pepper powder and salt to taste. Saute well for 2 minutes and switch it off.
  4. Add these things to mashed chicken along with salt to taste and mix well.
  5. Now make small round roti from the dough, start filling it with the filling and close it as in the pic. S
  6. After completing, keep the raw momos in steam for 10 minutes in high flame
  7. For chutney, boil the red chilli and tomato in water. Put those in mixer along with the garlic. Grind it. Add salt to taste. If needed, add some Szechwan sauce
  8. For garlic sauce, grind garlic clove. To this add the egg white and again grind. Add salt to taste. Then add 1tsp oil and grind. Continue the last step of adding oil and grinding again and again untill the sauce reaches desired thickness.
  9. Momos is ready

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