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Before you jump to Jay's Chocolate Cookies recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Are Going To Effect Your Health.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. These types of foods are filled with bad fat and also have little or no nutritional value. You will be pleased to know that we are going to tell you a few of the foods that you need to be ingesting every day.
Citrus fruit will be one of the best things that you might have for your desserts, as opposed to having a piece of cake or even ice cream. All the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. One thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
If you determine that your overall health is important to you, you should take these suggestions to heart. The pre packaged highly processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let’s go back to jay's chocolate cookies recipe. You can cook jay's chocolate cookies using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Jay's Chocolate Cookies:
- Take Dry Ingredients
- Provide 1 cup Sifted All-Purpose Flour
- Prepare 1 cup Sifted Cocoa Powder
- Provide 1 tsp Baking Soda
- Use 1 tsp Ground Cinnamon
- You need 1 cup Chocolate Chips
- Get Wet Ingredients
- You need 1 cup Light Brown Sugar
- Use 1 cup Granulated (White) Sugar
- You need 1/2 cup Canola Oil
- Use 2 Eggs
- You need 1 tbsp Vanilla Extract
Instructions to make Jay's Chocolate Cookies:
- For the dry ingredients: Mix together the sifted flour, cocoa powder, baking soda, and cinnamon in a large bowl. Stir in the chocolate chips.
- For the wet ingredients: In another bowl, whisk together the brown sugar, white sugar, canola oil, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir to combine.
- Preheat the oven to 375°F. On a greased cookie sheet, press palm-sized cookie dough balls out. Bake the cookies for approximately 8 minutes or until the cookies start to crack. They should be nice and fudgy in the middle! This recipe should make 16 BIG cookies or many more small ones.
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