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Go up the stairs. Rather than riding an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if you do live or work on one of the higher floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an attempt on the stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get extra exercise.
There are a lot of things that contribute to your getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Wanting to get in as much physical exercise as possible is another. Don’t overlook that health isn’t only about how much you weigh. You need your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to homestyle non-veg hasselback potatoes recipe. You can cook homestyle non-veg hasselback potatoes using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Homestyle Non-Veg Hasselback Potatoes:
- Prepare 7-8 Potatoes
- Prepare 1 tbsp Red Chilli flakes
- You need 1 tsp Italian Seasoning
- You need 2-3 tbsp Olive Oil
- You need 1 tsp Salt or to taste
- Prepare 1 tbsp Lemon juice
- You need 1 cup Mozzarella Cheese
- Take 2 cups Mutton Mince (leftover or cooked)
Instructions to make Homestyle Non-Veg Hasselback Potatoes:
- Wash and clean the potatoes at first. Do not peel and scrub them well to remove all the dirt. Preheat oven on 240°.
- Line a baking tray with the parchment paper. Lay the potatoes on it's flat side down on two spoons or chopsticks and cut thin slices leaving one fourth inch at the bottom unsliced. The spoon handles or the chopsticks will prevent you from cutting them all the way.
- Mix Olive oil, Red Chilli flakes, Salt and Italian seasoning. Arrange them on the baking tray. Add this oil mix on the potatoes coating them well. Bake on for nearly 40-45 minutes or a little more. Now add in the Cheese quickly and pop it again in the oven just until it melts.
- Just before serving, place generous amount of hot mince on these Baked Hasselback Potatoes and Enjoy!
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