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Before you jump to Scalloped potato casserole recipe, you may want to read this short interesting healthy tips about
Guidelines For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, generally in the kitchen.
Changing light bulbs is as good an area to begin with as any. Obviously you shouldn’t confine this to merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Make a practice of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to scalloped potato casserole recipe. To cook scalloped potato casserole you only need 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Scalloped potato casserole:
- Get 2 boxes scalloped potatoes plus ingredients to make each box 👇
- You need Milk, butter and boiling water follow box directions
- Provide 1 lb lean ground beef
- Use 1/2 cup diced white onion
- You need 1 Tablespoon green bell pepper minced
- Use 1 Tablespoon red bell pepper minced
- You need 1/2 teaspoon Salt
- Take 1/2 teaspoon black Pepper
- You need 1 teaspoon garlic powder
- Prepare 1 (2.8 oz) pack bacon pieces
- Use 1 1/2 cups shredded chedder cheese
- Prepare 1/2 cup Italian or plain style panko bread crumbs
Steps to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
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