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Before you jump to Lo mein with Beef & Broccoli recipe, you may want to read this short interesting healthy tips about
Tips For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.
Start out with exchanging the lights. Of course you shouldn’t confine this to just the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, which is good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, after all. Mostly, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to lo mein with beef & broccoli recipe. You can cook lo mein with beef & broccoli using 18 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Lo mein with Beef & Broccoli:
- Prepare flank steak sliced thin
- You need lo mein or spaghetti noodles
- Provide broccoli cut in bite size pieces
- Get olive oil
- Provide minced ginger
- You need garlic, minced
- Provide medium carrot, shredded
- Prepare brown sugar
- Provide garlic powder
- Provide cornstarch
- Provide oyster sauce
- Use soy sauce
- Provide hoisen sauce
- Provide sesame oil
- Take ginger powder
- Get sherry cooking wine
- Take crushed red pepper flakes
- You need pepper
Instructions to make Lo mein with Beef & Broccoli:
- Mix 3 tbsp soy sauce, sherry, and garlic & ginger powder in a bowl. Mix well and soak steak for 15 minutes
- After 15 minutes add cornstarch and mix well
- While steak is marinating cook the lo mein noodles according to package instructions then set aside
- Take a wok and heat olive oil. When oil is hot sauté the marinated beef. Cook for 5 minutes
- Add broccoli and carrots cook for 3 more minute
- Add lo mein noodles and toss and cook for 5 more minutes
- Take a bowl and mix oyster sauce, remaining soy sauce, hoisen sauce, sugar, ginger, garlic, red pepper, pepper, sesame oil
- Pour the mixture in the wok and cook for 7 more minutes in medium heat while tossing once in a while
- Transfer to serving plate and enjoy!
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