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Herby grilled salmon fillets
Herby grilled salmon fillets

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We hope you got insight from reading it, now let’s go back to herby grilled salmon fillets recipe. To cook herby grilled salmon fillets you only need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Herby grilled salmon fillets:
  1. Provide 2 salmon filets
  2. You need Baby potatoes
  3. Provide Half an avocado
  4. Prepare Salad mix
  5. Get Pepper
  6. You need Basil
  7. Prepare Mediterranean herbs
  8. You need Fresh parsley
  9. You need 5 spoons oil
  10. Get Greek herbs
  11. You need 1 tsb of sweet chillie
  12. Take 50 ml natural yogurt
Steps to make Herby grilled salmon fillets:
  1. Mash up the avocado with Mediterranean herbs, basil, pepper and pinch of salt. Leave for about 30 minutes allowing to soak in the herbal mix.
  2. Put a small hole through baby potatoes and put them into a suitable bowl. Mix the oil with pepper and Greek herbs and pour over the potatoes. Leave to soak in the mix.
  3. Set the oven to 190°C and put in the potatoes for 10 minutes.
  4. After 10 minutes, put in the prepared salmon filets and leave in with the oven for next 30 minutes, occasionally shaking and turning the potatoes over.
  5. Mix the yogurt and remaining Greek herbs with pepper and sweet chillie until well mixed through.
  6. Put the potatoes, salad and salmon on a plate and top the salmon with the sauce.

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