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Hingair (rice flour and coconut nuggets)
Hingair (rice flour and coconut nuggets)

Before you jump to Hingair (rice flour and coconut nuggets) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living just isn’t that difficult. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to hingair (rice flour and coconut nuggets) recipe. To make hingair (rice flour and coconut nuggets) you only need 5 ingredients and 15 steps. Here is how you do that.

The ingredients needed to make Hingair (rice flour and coconut nuggets):
  1. Get 1 cup rice flour(newly harvested rice gives better flavour)
  2. Get 1 cup freshly grated Coconut
  3. Get 3/4 cup Sugar
  4. Use 1 teaspoon Ghee
  5. Get Some Vegetable oil to deep fry
Instructions to make Hingair (rice flour and coconut nuggets):
  1. In a pan dry roast rice flour in medium heat until roasted flavour emits.
  2. Be careful not to change colour of the flour much.
  3. Add 1 cup of grated coconut and roast in slow heat for about 6-7 minutes.
  4. Add sugar and ghee to the pan and stir continuously.
  5. Roast until sugar dissolves and the mixture becomes crumbly and sticky, for about 5-6 minutes. Sprinkle 1 or 2 teaspoon of water if you think that mixture is not sticky.
  6. Remove from heat, let it cool for 3-4 minutes.
  7. Make small patties out of the mixture and make biscuit like coins with the help of your hand.
  8. You can make any shape but be careful that the nuggets should be little thick (about 1/2 inch).
  9. I gave them heart shape with a cookie cutter. Traditionally they are made in triangle shape.
  10. Make all the Hingair or nuggets and keep in a plate.
  11. In medium heat oil drop 2-3 nuggets at a time and reduce the flame.
  12. Fry them until light golden brown in low heat.
  13. Fried them all in batches.
  14. They are little crunchy from outside and soft from inside. Tastes best with a cup of tea.
  15. You can keep them in airtight container when they cool down completely and can enjoy for 2-3 days.

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