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Before you jump to Simple Couscous Salad recipe, you may want to read this short interesting healthy tips about
Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Start out with exchanging the lights. Do this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. It’s related to being functional, usually.
We hope you got benefit from reading it, now let’s go back to simple couscous salad recipe. You can cook simple couscous salad using 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Simple Couscous Salad:
- Prepare 100 g couscous
- Use 1/2 stock cube (I used chicken stock)
- You need Boiling water
- Prepare 1 red pepper
- Use 1 large tomatoe or handful of cherry tomates
- You need Olives
- Use Feta
- Prepare 1/4 cucumber deseeded and sliced
- Prepare Juice of half a lemon
- Take Olive oil
Instructions to make Simple Couscous Salad:
- Crumble the stock cube over the couscous and pour boiling water to just about cover the couscous. Cover with a lid or plate and leave for 10 minutes or until the water has been fully absorbed
- Chop up the vegetables and add to the cooked couscous and feta cheese, mix well and squeeze the juice of half a lemon and a drizzle of olive oil to taste.
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