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Pumpkin spiced sugar cookies and royal icing
Pumpkin spiced sugar cookies and royal icing

Before you jump to Pumpkin spiced sugar cookies and royal icing recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active participation. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Let’s begin with something quite simple, changing the particular light bulbs. Naturally you shouldn’t confine this to only the cooking area. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don’t need them.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to pumpkin spiced sugar cookies and royal icing recipe. To make pumpkin spiced sugar cookies and royal icing you need 16 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Pumpkin spiced sugar cookies and royal icing:
  1. Take For cookies
  2. Use flour sifted
  3. Get sugar
  4. You need butter room temperature
  5. Use large egg
  6. Provide baking powder
  7. Prepare salt
  8. Provide vanilla
  9. Take pumpkin spice flavoring
  10. Take cinnamon
  11. Provide nutmeg
  12. Provide + tablespoons milk(as needed)
  13. Provide For royal icing
  14. Use meringue powder
  15. You need powdered sugar
  16. Prepare water plus more for thinning
Instructions to make Pumpkin spiced sugar cookies and royal icing:
  1. Cream sugar and butter together. Once the sugar and butter are completely combined, add the remaining wet cookie ingredients.
  2. Sift all of the dry cookie ingredients together in a separate bowl. I suggest whisking the dry ingredients a few times just to be sure it is well combined.
  3. Gradually add the dry ingredients into the wet. Once all of the ingredients are combined it should form a large ball of dough.
  4. Separate the dough into two balls. Wrap the dough balls in plastic wrap and let chill for 30 minutes to an hour.
  5. Once dough has chilled, preheat your oven to 350 degrees. While the oven is preheating. Roll out your dough and cut it into your desired shapes.
  6. Place your cutouts onto a parchment lined cookie sheet (you may also use a silicone mat instead of parchment paper)
  7. Bake your cookies for 7 to 9 minutes or until they just barely start to brown a the base of the cookie. Be extra careful not to overtake them or they may come out dry
  8. Once you have baked your cookies, you may start to prepare your royal icing. Start by combining all of your ingredients into your mixing bowl.
  9. Give the icing a quick stir to combine just to save you the mess when you have to mix it
  10. Use a stand mixer with the whisk attachment (or a hand mixer) to whip your icing until you get stiff peaks. This only takes a few minutes however it may take more with a hand mixer.
  11. Depending on how you want to decorate your cookies, you may need to thin your icing. Be extra careful not to over thin or the icing will flow off of the cookie.
  12. If you want to color your icing you may do so but be sure to use a gel paste color or an icing color so as to not alter the consistency of your icing.
  13. Let icing dry for 8 to 12 hours before handling the cookie.

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