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S'mores Granola Bars
S'mores Granola Bars

Before you jump to S'mores Granola Bars recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Why don’t we begin with something quite simple, changing the particular light bulbs. This will probably go further than the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Natural living is something we can all do, without difficulty. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to s'mores granola bars recipe. To make s'mores granola bars you only need 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make S'mores Granola Bars:
  1. Prepare oats
  2. Get crisp rice cereal
  3. Take ground flaxseed
  4. Use unsalted butter
  5. You need honey
  6. Get salt
  7. Take coarsely chopped graham cracker pieces
  8. Provide mini marshmallows + an additional handful
  9. Take dark chocolate chips
Steps to make S'mores Granola Bars:
  1. Optional first step : Spread out the oats in a baking sheet and bake them in the oven at 350°F for 10 or so minutes until they are golden and toasted. Keep a close eye on them though, as they can burn quickly. Toasting the oats beforehand just adds a nice flavor to the finished bars, so this step is optional.
  2. Line a 8x8"or a 9x9" pan with parchment paper, leaving an overhang on the sides to easily lift the finished bars out and set aside.
  3. Place the oats, rice cereal, ground flaxseed and about a handful of mini marshmallows into a large bowl and set it aside.
  4. In a medium saucepan, start heating your butter over medium heat. Once it begins to melt, whisk in the honey and pinch of salt. This will form a kind of sticky caramel sauce, which will be the glue that holds the bars together. Let this come to simmer, then remove from heat.
  5. Pour the sauce over the ingredients in the bowl and stir them all together using a rubber spatula. The marshmallows that are in the bowl will melt. Once everything is incorporated, allow this to cool slightly, about 10 minutes. Then fold in the rest of the marshmallows, the Graham cracker pieces and the chocolate chips.
  6. Pour this mix into the prepared baking pan and use either a spatula or another pan or your hands to press down on the granola mixture very firmly. Whatever you're using to press down the granola, spray it first with non-stick cooking spray. Its important to really pack it down hard or you'll end up with crumbly granola chunks instead of bars.
  7. Place the pan into the fridge for at least 2 hours. Then, remove the granola from the pan using the parchment paper. Use a large, sharp knife to cut it into bars (or squares).
  8. That's it! For grab and go convenience, you can individually wrap these using parchment paper and string or you can wrap them in plastic wrap. Store them for up to 1 week. They're a bit hard and crunchy straight out of the fridge, so I'd recommend letting them sit out at room temperature for a few minutes before eating.

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