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Egg Noodles
Egg Noodles

Before you jump to Egg Noodles recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all do, without difficulty. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to egg noodles recipe. You can cook egg noodles using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Egg Noodles:
  1. You need olive oil
  2. Provide water
  3. Take Noodles (I used Fit and Active 100% wheat)
  4. Get eggs
  5. You need green chillies chopped
  6. Take garlic finely chopped
  7. Take red onion cubed
  8. Provide bell pepper cubed
  9. Prepare florets Broccoli
  10. Get Cabbage
  11. Provide vinegar
  12. You need scallions chopped
Steps to make Egg Noodles:
  1. Boil sufficient amount of water with pinch of salt and 1 tsp of olive oil to prevent them from sticking. Add noodles (i used Fit & active 100% wheat) and cook till soft.
  2. Drain off and rinse them thoroughly under running cold water to remove unwanted starch.
  3. Pour the eggs to the pan, lightly scramble them. Cook till soft cooked. Keep it aside.
  4. Add oil to a wok or pan, when the oil turns hot, put on the flame to high. Add green chilies, garlic. When they begin to sizzle, add red onions, bell pepper, broccoli, cabbage or whatever veggies you are using. Fry till they turn slightly soft yet crunchy.
  5. Add 2 3 drops of vinegar. Add the noodles and sprinkle more pepper and salt.
  6. Toss well. Increase the flame to the highest and fry for about one to two minutes. If you have chopped spring onions you can use them for garnishing. Note:I have used red chilli powder to make them more spicy

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