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Chapathi Egg Noodles
Chapathi Egg Noodles

Before you jump to Chapathi Egg Noodles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. It’s related to being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to chapathi egg noodles recipe. You can cook chapathi egg noodles using 12 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Chapathi Egg Noodles:
  1. Prepare 1 chapati
  2. Take 1 egg
  3. Take 1 cup sliced cabbage
  4. You need 1 cup sliced carrot
  5. Provide 1/2 onion sliced
  6. Prepare 2 green chillies sliced
  7. Use 1 tsp oil
  8. Prepare to taste Salt
  9. Get 1/2 tsp soya sauce
  10. Get 1/2 tsp chilli vinegar
  11. Take 1/2 tsp chinese seasoning
  12. Take 1/2 tsp roasted sesame for garnishing
Instructions to make Chapathi Egg Noodles:
  1. Thinly slice cabbage by rolling each leaf and cutting it
  2. Thinly slice carrot too
  3. Cut onion and chillies into thin slices
  4. Make omelette with the egg by just adding salt and pepper
  5. Roll chapathi and cut into thin slices. Similarly slice rolled omelette too.
  6. Heat oil in a pan and add onion and chill slices first. Let onion change colour
  7. Now add cabbage and carrot slices
  8. Add salt and mix well. Let it sautee for 2 - 3mins
  9. Add soya sauce and vinegar. Mix well
  10. Now add chapathi and omelette noodles. Mix well. Add Chinese seasoning and mix well. Take off the stove.
  11. Sprinkle roasted sesame for extra crunch and serve with tomato sauce.

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