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Sausage biscuits eggs casserole
Sausage biscuits eggs casserole

Before you jump to Sausage biscuits eggs casserole recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as effectively as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to sausage biscuits eggs casserole recipe. To make sausage biscuits eggs casserole you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Sausage biscuits eggs casserole:
  1. Prepare 2 cans of biscuits
  2. Prepare 1 lb pork sausage
  3. Get 7 lg eggs
  4. Prepare 1/2 cup milk
  5. Take 1 cup cheese of your choice
  6. Get salt and pepper
Instructions to make Sausage biscuits eggs casserole:
  1. Take the biscuits and cut them in four pieces and place in 13 × 9 baking dish.
  2. Scramble eggs, milk ( salt & pepper to taste)
  3. Pour egg mixture over biscuits and gentle combine until all biscuits are covered with egg mixture. Set aside for 20-30 minutes.
  4. Cook sausage and crumble. While cooking sausage set oven to 400°
  5. Mix sausage and cheese in biscuits mixture. Bake in 400° oven for 22 minutes.
  6. Take out of oven cut up and enjoy.

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