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Before you jump to Cheeseburger Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is quite easy to live green, of course. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to cheeseburger casserole recipe. You can have cheeseburger casserole using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Cheeseburger Casserole:
- Use Ground Beef or Turkey
- Take Chopped Onion
- Take Water
- Prepare Ketchup
- Provide Yellow Mustard
- Use Pepper
- Use Shredded American Cheese
- Provide Pillsbury Refrigerated Crescent Dough Sheets
- You need egg, beaten
- Provide Sesame Seeds
- Get Equipment
- Provide Large Non-Stick Skillet (or 2 small ones if necessary)
- Prepare Glass Baking Dish
- You need Whisk (or fork) to beat egg
- Get Pastry/Basting/Cooking Brush (or fork) to brush egg
- Prepare Cutting Board and Knife
- Prepare Non-Stick Spray
- You need Spatula
- You need Strainer
- Provide Optional Variations
- Use I use spicy ketchup, Whataburger brand
- Prepare Add 1/2 Cup of Chopped Dill Pickles or Chopped Green Chiles
- Use Season meat more with Tony Chachere's or whatever else you like
- You need Remove bottom layer of crescent dough if you feel it's too much
- You need ingredients except cheese, egg and seeds for smaller version
- Provide Sprinkle diced tomatoes on top when it's ready to serve
Instructions to make Cheeseburger Casserole:
- Start to heat oven to 375° F. Begin to brown Ground Meat in Large Skillet, stirring frequently. You will also add the onions (and Green Chiles if you chose) to the meat and cook them down together.
- While the meat and onions are cooking, you may beat the egg in a small bowl. Also unroll one of the Crescent Dough Sheets on the cutting board and cut into six big, even size pieces. Spray the Glass Baking Dish with Non-Stick Spray, then line the bottom of the dish with the dough pieces into one even layer.
- Once meat is cooked thoroughly, turn off burner, drain meat/onions through the strainer and then add it back to the skillet. Stir in the Mustard, Ketchup, Water, Pepper and whatever else you chose to season the meat. (This is also when to add the Chopped Pickles if you chose)
- Spoon the filling mixture into the Glass Baking Dish on top of the first layer of Crescent Dough Sheet and smooth it out into a nice even layer. Sprinkle the Shredded American Cheese evenly on top.
- Unroll the last Crescent Dough Sheet on the cutting board and cut the same six, big even size pieces. Place those pieces on top the cheese forming an even top layer, small gaps are ok.
- Brush the top layer of the Crescent Dough Sheet with the beaten egg to where the whole surface is lightly covered. Take the Sesame Seeds and sprinkle across the whole top layer as the finishing touch.
- Place Glass Baking Dish in middle rack of oven and bake for 25-30 minutes, turning halfway through, until dough is a nice golden brown. Take out carefully and you're done!
- I recommend cutting and serving with a wide, flat spatula. French Fries/Tater Tots or Mac N' Cheese have proven to be very good sides for this dish.
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