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Before you jump to Bananas foster cupcakes recipe, you may want to read this short interesting healthy tips about
Green Living In The Kitchen area Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that hard. It’s about being functional, most of the time.
We hope you got insight from reading it, now let’s go back to bananas foster cupcakes recipe. To cook bananas foster cupcakes you only need 15 ingredients and 22 steps. Here is how you achieve it.
The ingredients needed to prepare Bananas foster cupcakes:
- You need Banana mixture
- Prepare 1/2 cup packed brown sugar
- Use 1/2 tsp cinnamon
- Prepare 2 firm but ripe bananas, sliced
- Get 1/2 tsp vanilla extract
- Provide 3/4 cup butter
- Get Cupcake mixture
- You need 2 1/2 cup all purpose flour
- Provide 1 tsp baking soda
- Provide 1/4 tsp salt
- Get 3/4 cup softened butter
- Provide 1 1/2 cup sugar
- Prepare 3 eggs
- Use 1 tsp vanilla extract
- Get 3/4 cup sour cream
Steps to make Bananas foster cupcakes:
- in a saute pan over medium heat, combine the butter, brown sugar, and cinnamon.
- cook until butter melts and sugar is dissolved.(4-5 min.)
- add banana slices and cook until tender, turning once, for 1 to 2 min. per side.
- turn off burner; add vanilla. Gently shake pan from side to side to coat bananas with the sauce. Spoon bananas into a bowl and set aside.
- preheat oven to 350°
- in a bowl, cream butter and sugar with electric mixer until fluffy.
- in a medium bowl, combine the flour, baking soda, and salt.
- add eggs, vanilla, and banana mixture to the creamed butter and sugar. Mix well
- add flour mixture alternately with sour cream; blend thoroughly but do not over mix.
- pour into prepared cupcake pans.
- bake for 20-25 min. or until toothpick comes out clean.
- cool for 1 min. in pan on cooling rack. Remove and cool completely before frosting.
- for the frosting
- 1/4 cup butter, softened
- 4 oz. cream cheese, softened
- 4-6 cups powdered sugar
- 1-2 tablespoons half & half
- 1 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract
- in a large mixing bowl, beat cream cheese and butter until fluffy.
- slowly add powdered sugar 1/2 cup at a time beating after each addition. Continue adding the sugar until you have a thick frosting to your prefered consistency. If the frosting becomes too thick, add a tablespoon or more of half & half to thin it out.
- frost cupcakes. When finished, drizzle caramel over them to garnish
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