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Before you jump to Oil-free Banana Kiwi Cake recipe, you may want to read this short interesting healthy tips about
Green Living In The Kitchen area Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you much less money. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s about being practical, usually.
We hope you got insight from reading it, now let’s go back to oil-free banana kiwi cake recipe. You can have oil-free banana kiwi cake using 6 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Oil-free Banana Kiwi Cake:
- You need Ripened bananas
- Prepare Ripened kiwis
- You need Sugar
- You need Egg
- You need Pancake mix
- Get Lemon juice (optional)
Instructions to make Oil-free Banana Kiwi Cake:
- Lightly sprinkle the bananas with lemon juice, add 70 g of sugar, and use an electric mixer to mix it well. Let sit for 15 minutes.
- Peel the two kiwis and cut into 1 cm cubes. Put into a heatproof container.
- Sprinkle with 20 g of sugar, heat in the microwave for 2 minutes, and mix with chopsticks. Preheat the oven to 160°C.
- Add the kiwi sauce from Step 3 to the banana bowl from Step 1 and mix well.
- Next, add an egg and mix well.
- Add the pancake mix and mix together with a spatula. Line the cake pan with parchment paper and pour the batter in.
- Bake in an oven preheated to 160°C for about 50 minutes. Remove from the oven and let sit for 10 minutes.
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