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Moist and Rich Ma Lai Gao Steamed Bread
Moist and Rich Ma Lai Gao Steamed Bread

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We hope you got insight from reading it, now let’s go back to moist and rich ma lai gao steamed bread recipe. To cook moist and rich ma lai gao steamed bread you only need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Moist and Rich Ma Lai Gao Steamed Bread:
  1. You need Pancake mix
  2. Use Olive oil (or vegetable oil)
  3. Take Milk
  4. Use Eggs
  5. Prepare Brown cane sugar
  6. Use Soy sauce
Instructions to make Moist and Rich Ma Lai Gao Steamed Bread:
  1. Combine all the ingredients in a bowl and mix together. Break up the brown sugar real well and remove hard clumps.
  2. Fill aluminum cups 2/3 full with the batter.
  3. Put the aluminium cups into a frying pan and add some water. Cover with a lid and steam over high heat for 5 minutes. Then, turn the heat to medium and continue steaming for 5-10 minutes.
  4. When a skewer or toothpick inserted in the cake comes out clean, it is done.

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